Phone
(02) 6651 1989
Email
brooke@urbanespressolounge.com.au
Address
382 Harbour Dr Jetty Strip, Coffs Harbour, New South Wales 2450 Australia
Yes, of course, we have your staple All Day Breakfast, but it’s not how you have eaten it before. Get ready for your taste buds to have an explosion. Have you tried our world famous Zucchini and Corn Fritters? We are yet to find someone that does not like them!
Did someone say Hot Cakes? Not only do they look amazing, but they taste better than they look. Our home-made granola and acai bowls are what dreams are made of.
Our all-day breakfast menu is what makes us “Best Breakfast in Coffs Harbour”. It’s not just us saying it. Check out our Facebook reviews.
Big Breakfast (GFO) $26
Bacon, chorizo, hash browns, herbed cherry tomatoes, mushrooms, two free range eggs, avocado and housemade tomato relish served on toasted sourdough bread.
Bacon and Eggs (GFO) $18
Bacon and two free range eggs served on toasted sourdough bread – poached, scrambled or fried.
Eggs on Toast (V) (GFO) $14
Free range eggs cooked to your liking served on toasted sourdough bread – poached, scrambled or fried.
Eggs Florentine (V) (GFO) $16
Fresh baby spinach & two free range poached eggs with hollandaise & herbed cherry tomatoes served on toasted sourdough.
Add bacon $5.50 |leg ham $6 |smoked salmon $6
Avo & Feta Smash (V) (GFO) $22
Fresh heirloom cherry tomatoes, fresh spinach, smashed avocado, Persian Feta, spiced macadamia dukkah, served with 2 poached eggs on toasted sourdough.
Add bacon $5.50
Zucchini & Corn fritter stack (VO) $26
Fritter & bacon (grilled haloumi for vego option) stack on a bed of rocket, aioli, balsamic glaze & sweet chilli jam. Topped with an avocado fan, one free range poached egg and capsicum coriander salsa
Hotcake Stack (V) $20
Berry coulis, ice cream and maple syrup served with a 3 stack of pancakes
Add banana $3 or Add bacon $5.50
Breakfast Bruschetta $21
Mushrooms, Persian feta, rocket, pine nuts, one poached egg, and truffle oil on toasted sourdough
Chilli Eggs $21
Chilli garlic and sesame butter with sauteed kale, fried eggs on toasted sourdough
Add bacon $5.50
Buddha Bowl (GF) (V) (VGO) $22
Broccolini, chickpeas, mushroom, cherry tomatoes and kale sauteed in a chilli garlic and sesame butter with grilled haloumi and two poached eggs
Acai Bowl (GF) (VG) $19
Organic acai topped with housemade granola, seasonal fruit, chia seeds and coconut flakes
Add housemade white chocolate and peanut butter sauce $2
Granola Housemade (GF) (VG) $17
w/ rhubarb, banana, passionfruit, grated fresh apple, coconut yoghurt, fresh berries & coconut flakes. Served with a side of your choice of milk
Toasty (GFO) $10
Your choice of Bangalow sweet ham, cheese, tomato and salt and pepper
Add avocado $2
Leg Ham $6
Bacon or Haloumi Grilled $5.50
Bacon and Egg roll (GFO) $12
Double Bacon, free range fried egg, with your choice of sauce
Brekkie Burger (GFO) $15
Bacon, cheese, caramelised onion, free range fried egg, fresh rocket and your choice of sauce on Turkish bread
BLT (GFO) $12
Bacon, lettuce mix, tomato and aioli on toasted Turkish bread
BLAT | add avocado $4
Banana Bread (V) $11
Lightly toasted served with a side of cinnamon maple whipped butter
Raisin Toast thick cut (V) $11
Lightly toasted served with a side of cinnamon maple whipped butter
Toast (V) (GFO) $6
Two slices of your choice of bread toasted, with either strawberry jam, honey, vegemite, peanut butter or marmalade
Pancakes $13 | add bacon rasher $2 – Served with fresh berries, maple syrup and ice cream on 2 stacked pancakes
V=vegetarian, VO=vegetarian option, VG=vegan, VGO=vegan option , GF=gluten free, GFO=gluten free option(+$2), DF=dairy free